Didier Dagueneau, Buisson Renard, Pouilly-Fumé, 2018
A particularly rich example of Dagueneau Pouilly-Fumé thanks to the use of oak and lees ageing. Layered and textured with a salty mineral character in addition to the classic green herbs, balanced by fine acidity.
From: France, Loire, Pouilly-Fumé
Made with: Sauvignon Blanc
Style: Aromatic white