GIACOMO MONTRESOR Amarone della Valpolicella ‘Satinato’ 100th Anniversary 2011
After almost a decade in old oak, gently sweet dried fruit characteristics have developed in addition to the ripe cherry palate. The richness is balanced by fresh acidity and some bitter cherry grip before a velvety finish.
From: Italy, Veneto
Made with: 70% Corvina, 20% Rondinella, 10% Molinara
Style: Full bodied red