Oriol Perez de Tudela, Escabeces, 2019

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This unusual Catalan wine is made from a local Tarragona version of the Xarel-lo grape used in Cava production. In this example however, Oriol Perez has used extended skin contact to produce this complex orange wine. Earthy characteristics merge with apricot and tropical fruit, before a long finish.

From: Spain, Tarragona

Made with: Cartoixa Vermell

Style: Orange

ABV: 12%