Nanny Goat Vineyards Queensberry, Chardonnay, 2020

Hand picked and whole bunch pressed to stainless steel tank. Mixed and transferred to 500L French oak puncheons (25% new) with high solids, then left to ferment naturally with occasional lees stirring to enhance palate weight and texture. The wine underwent 90% malolactic fermentation, softening the palate yet retaining a fine vein of acidity for balance on the palate. The wine is aged for 11 months in French oak.